Sunday, October 31, 2010

What a difference 5 days make

Butchart Gardens Wednesday October 27, 2010

Japanese Garden

Looking in at the top of the garden...

... and looking back out.

Yes, I was too early last week. This week the colour really 'popped' down in the Japanese Garden.

Remember the bright yellow flowers in the Italian Garden in the post below? Gone. A team of gardeners was busy planting bulbs.

A small tree by the entrance.

Tuesday, October 26, 2010

Butchart Gardens October 22, 2010

On this damp and mostly overcast morning, gardeners were busy planting bulbs for spring.

A flower bed outside the Blue Poppy cafe.

Unknown (to me) pink & orange flowers in a pot near the entrance.
Update: The plant is Euonymus Europaeus, also known as European Spindle. Its hard wood was used to make spindles, and the fruit is poisonous.

The Italian Garden. The yellow flowers will probably turn to mush in the rain before long.

The dahlia border across the lawn is still looking good.

I still don't know the name of these intriguing little flowers with the blue and green 'pearl' pods.
Update: The plant is Clerodendrum Trichotomum, also known as Harlequin Glorybower. Some call it the Peanut Butter Bush because the leaves apparently smell like peanut butter when you crush them. I must try to do that some time.

Japanese Garden


Around this time of year the Japanese garden should be ablaze with colour.

Either I was too early or too late, or the fall foliage is not going to be as spectacular as 2 or 3 years ago.

This shows a difference in colour between the two cameras - our little old Canon Elph on the left and the Canon Vixia camcorder on the right. I prefer the Elph for fall foliage since it seems to handle oranges better.

Saturday, October 23, 2010

Government House October 18, 2010

Or the title could be: More plants I don't know.

This is a springtime-looking flower for October.

I see these tiny red & white flowers around a fair bit still don't know what they are.

This plant was taller than me and I have no idea what it is either.

Finally, something I know - a rose. It too looks quite fresh for this time of year.

I was puzzled by this tree with the strange-looking fruit. From a distance they resembled small pears, more for the colour than the shape, but this is a Medlar tree. I learned about something else called bletting which "refers to the fact that some fruit must be allowed to fully ripen and start the decaying process before they are ready to eat." All in all, this fruit doesn't look or sound very appealing.

Thursday, October 14, 2010

Emily Carr statue

Wednesday October 13, 2010

The new Emily Carr statue was unveiled in Victoria on Wednesday. It is on the corner of the Empress Hotel property where a circular flowerbed used to be.

She is shown here with her pet monkey Woo and dog Billie. I was surprised to see the sculpture just plopped on the ground rather than up on a pedestal.

But I suspect it was done that way so that people can go up and touch it.

In this location a smaller or more refined-looking sculpture might have been better. However, I think the face is very well done.

Tuesday, October 12, 2010

Cookie decorating... fun?

In Glenn's watercolour classes he always talked about 'the three variables' - that being: the amount of water in the brush, the amount of paint in the brush, and the wetness of the paper. I was thinking about this while decorating sugar cookies this Thanksgiving weekend because the ratio of liquid to icing sugar is key. The surface of the cookie isn't a factor as it stays the same (dry), unless icing is being layered onto icing.

Enough time lapses between my decorating efforts for me to forget that it's not so easy. I am not even sure it's fun! But one shouldn't expect great results with little effort.

I got a pack of four food colours from the grocery store and pondered which ones to mix to get autumn leaf colours. Red and yellow for orange. I could get brown by mixing red, yellow and blue. Then I went to a decorating store to see what they had and the saleslady said, "The best way to get brown is to start with chocolate." Ha! Of course. Boy, did I feel silly. She said black could be added for a darker brown.

The results weren't as elegant as I'd hoped but I think the cookies look fairly festive.

My favourite cookie was this maple leaf, while Glenn's was the moon. You can see that I wasn't very good at staying within the lines, but I'm just in cookie-decorating kindergarten. :-)

Friday, October 8, 2010

A new cook book

Glenn bought me one of Nigella Lawson's cook books. Since her banana bread recipe is the only one I've found that works for me, hopes were high for these recipes. I've tried three so far.

Chicken and Cashew Nut Curry

Little green chillies are too hot (euw - horrible!) for us so I used only a tiny amount. I left out the cilantro and garlic because we don't like them and the cardamom pods because the store didn't have any. Otherwise I followed the recipe. Into the frying pan went the onions, ginger, turmeric, cumin, coriander, coconut milk, etc. It looked like an omelette (inset photo).

Lessons: Green beans and cashews always seem to work well together. I hate cumin. We liked this dish except for the spices.

Ricotta Hotcakes

They just sound good. And what fortune - here is another chance to use peanut oil, which we'd bought for the last recipe. More than a cup of ricotta cheese to 3/4 of a cup of flour seems like a lot of ricotta but I guess that's normal. Even though the electric pan was on the highest setting, these took ages to cook and then they were doughy inside. Yuck.

Lesson: I still can't make pancakes. I obviously didn't spend much time on the photo - these went into the garbage can in short order.

Lemon Cupcakes

Simple recipe using self-rising flour. The cupcakes were more dense than usual types. Perhaps they could have used a little less time in the oven. I know the mint leaves don't really go but jellied lemon halves were supposed to decorate the tops. If only I could have found some in a grocery store.

Lesson: My favourite part is the icing, which was just icing sugar and lemon juice.

Like many cook books, some of the recipes have unusual ingredients. Where on earth can I find sumac and za'atar?

Wednesday, October 6, 2010

Butchart Gardens on a dewy morning

September 30, 2010

Autumn is here and the hoards of tourists are mostly gone. Fewer people, blue skies, unusually warm sunshine and rich smelling earth make for a lovely time to visit the gardens.

The texture and colours of these wet leaves make me think of a tapestry.

Roses are fading... but dahlias are still going strong. In the rose garden workers were trimming boxwood hedges and, as usual, they used only hand tools.

Lots of dew on these flowers. Chrysanthemums?

These small flowers (Penstemon?) are proving to be a challenge to photograph. I haven't yet been able to get a photo of them that I like.

I don't know what this forlorn looking flower is.

Quite often I don't bother to look at the fountain at the back of the gardens because it usually looks the same, but on this day I was glad I did. The lighting and the drifting mist were unusual.

Saturday, October 2, 2010

A model train show

September 26, 2010
Victoria, BC

As Glenn dismantled his N scale model railway layout, he took a photo of part of it outside in natural light.

He made a diorama of the centre section and sold it at the train show. Here it is on the grass after we took it out of the car.

A favourite layout of mine at this show is this one I call 'the Arizona layout.' Lights twinkle in the Twilight Drive-in sign.

There is a cemetery up on the hill behind the motel.

Roofers at work.

The donut and coffee sign rotates.

You just never know what you'll find here.

Elsewhere was this scratch-built N scale trestle.

Friday, October 1, 2010

Butchart Gardens Sept. 17, 2010

Dahlias!

As the roses fade, the stars of the garden have to be the dahlias. They put on a dazzling display right into the fall.

I don't know if there's a name for a bunch of them, but if there can be a murder of crows and a teapot of towhees, I think there should be something like a delight of dahlias.

They're pretty interesting close up too.

Other flowers are around, such as this Sedum (above).

Solidago - goldenrod.

It still looks like summer in places.