Easter was another excuse to have fun with cookie decorating. I got most of the design ideas off the internet. Again I used
'the best rolled sugar cookie' recipe from allrecipes.com because people seem to like these cookies (and again I ran out of time and had to rush the job). As for icing, I didn't make royal icing. Raw egg whites don't appeal to me and no meringue powder was on hand so I just mixed icing sugar with skim milk and added a
tiny amount of almond extract.
Most of the cookies went to neighbours and I packaged up a few for dear ol' Dad.
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