Diorama #2

Glenn continued with the dismantling of his N-scale model train layout and was able to make a second diorama from it. (The first was shown on this post.)

I liked this one for its river, small waterfall and lake.

We probably could have done a better job of this shot but were rushed for time.

All buildings were equipped with lights.

And so this part of the original layout...

... was pared down to this portable unit which fit easily in the trunk of the car and was transported to its new home in a store window.

Gingerbread... houses?

Laurel Point Inn in Victoria has a display of gingerbread houses made by local chefs. As with the decorated Christmas trees in the Empress Hotel, people can vote for their favourite and donate to a charity.

A closer view of Emily Carr House. This is quite a good rendition.

This picture taken from the internet shows the real Emily Carr house.

Craigdarroch Castle perhaps.

People certainly are creative!

I like the windows in this house.

This Arizona style display is my favourite of all.

The back of this Harrods is open to show some of the floors. There is even one with grand pianos, which I think I remember seeing in the real store.

A library inside a tree trunk?

Victoria's 'blue bridge' has been the subject of much controversy in town. After months of debate it will be replaced with a new structure.

Ice in Victoria

November 24, 2010

It had been very cold overnight. I didn't realize how cold until I saw the ice on these two fountains.

1. At the side of the Bay mall (I still want to call it Eaton's) downtown.

2. At the front of the 'parliament buildings'.

A snowfall in Victoria

November 22, 2010

Maybe weathermen knew but I had not expected to wake up to snow.

With Yaktrax-equipped snow boots I walked slip-free to the waterfront. It seemed odd to see snow on seaweed.

Why no snow on the bench?

It probably got blown off by the fierce wind.

Government House & area November 20, 2010

This tree on the front lawn at Government House has fine, copper-coloured leaves. It also has a strange trunk.

I wonder why oaks are called 'mighty' when they seem to break and fall over so much. Maybe it depends on the type of oak.

I walked around some neighbouring streets as the sunshine disappeared.

I love a good hedge.

Across the street at a Tudor house, someone tried to get creative.

While gazing upon a rather ugly topiary in the form of a big duck, I became aware of Steller's Jays making a ruckus and looked up to see this hawk overhead. Not a great picture - these dark days don't make things easy, but I am always happy to see an out-of-the-ordinary bird.

Butchart Gardens November 19, 2010

It was a cold, damp, dark day at Butchart's but I just wanted to go for a quick walk.

I must find out what type of tree this is at the beginning of the driveway.
Update: the tree is a Camperdown Elm, Ulmus glabra 'Camperdownii'. I'm told "it came from a grocer in Victoria who was going to bulldoze it to make room for an expansion of his supermarket." Luckily his wife intervened and the tree was transplanted here in 1963.

It's beginning to look a lot like Christmas.

Many lights are up. The lit tree trunks are pretty at night.

At this time of year you can zip along the paths because there are no crowds.

But soon the gardens will be full of people again. 'Christmas light-up' begins December 1st. Here is the this year's display in the gift shop corner window. In the background is the ice rink.

More adventures in baking

Chocolate coconut mounds

Top-centre and middle row - I saw these made on TV and got caught up in how quick and easy the recipe looked. The mounds were supposed to be either dipped in or drizzled with chocolate (bittersweet to counteract the intense sweetness) but I left the three across the middle plain. Once made, I was too horrified by all sugar to want to eat them!

Christmas shortbread

Top-outside and bottom row - I've never made terrific shortbread but this recipe from Butchart Gardens has 'a touch of rice flour' so I thought it was worth a shot. Theirs are better than mine (I may have overbaked - they're supposed to be all white), and I'd rather have them presented on a platter than have to see firsthand how much butter is involved. And anyway, does anyone make better shortbread than my friend's mother "D"? I don't think so.

Enough of what I don't want to eat. Now let's go on to what I do...

Oat bran muffins

Since I'm trying to get more fibre in my diet, a favourite recipe at the moment is for oat bran muffins. They may not be the best muffins in the world, but with enough raisins, blueberries or cranberries probably most would be edible. I like the fact that there is not as much fat or sugar as with some recipes - this uses applesauce. There is the added bonus of happy childhood memories while mixing the batter because it reminds me of the warm mash I used to mix up for the chickens! Yes, they are rather 'rustic' muffins. I use half the ingredients and make just six muffins at a time.

Italian bread

Glenn's and my favourite bread right now is this easy-to-make Italian bread. Only four ingredients are in this recipe - flour, water, yeast and salt. No loaf pans needed. There is a whole tablespoon of salt, which might be what makes it so tasty. It is especially good warm with peanut butter. Or cold. Or toasted. I haven't quite got the hang of avoiding air holes in this bread.

What a difference 6 days make

Butchart Gardens Tuesday November 2, 2010

Left: last week. Right: this week.

In the Japanese Gardens the orange foliage had really faded. So it seems that the last week of October is usually the best for colour here.

There were still some reds, much of it on the ground.

The lovely Callicarpa (Beautyberry) kind of drives me nuts. The bushes are in awkward places - and here, you can't just tramp through the flower beds for a closer look - plus the berries are quite small, making them a challenge to photograph.

I'm not sure when these potted shrubs showed up.

There were some orange colours outside of the Japanese garden.